This week on Episode 92 of Easy Vegan: “Clean meat”, anyone? The Good Food Institute is disrupting the food market by investing in, and incubating, healthy, humane and sustainable food entrepreneurs. GFI’s senior communications specialist Emily Byrd joins me to explain how the organization works and what innovations we might be be seeing sooner rather…
We welcome the president of Liberty Franchise Solutions, Chris Johnson. Chris has degrees in History from UCCS and UNLV and intended to become a Foreign Service Officer in the U.S. State Department. During his father’s battle with cancer, life changed. He moved back to Western Colorado to help run his family’s driver’s education business there.…
Gary and Dee discuss the latest version of the Republican Tax Cut bill, otherwise known as Trumpcare. What would this new ‘healthcare’ bill change? For adults under the age of 65 the consequences are disastrous. The premiums could rise to as much as five times what a younger adult would pay. Currently, that is capped…