Steve Stowell is a Nationally Certified Beer Judge, and a Certified Cicerone, the second in Colorado Springs. He has been brewing beer for seven years and has just retired from 20 years in the Army as a Special Forces Officer. Steve is now the owner of Triple S Brewing Company, sharing a multitude of craft beer flavors with Colorado Springs!
Topics Discussed:
- The difference between a production brewery and a brew pub
- Steve’s experience in the Army as a Green Beret
- How Steve retired from his Military career and ended up in Colorado Springs
- Starting the brewery from scratch
- Choosing a location for Triple S Brewing close to competition
- Collaborating with competitors
- The different beers and drinks available at Triple S
- The beer-making process
- Steve’s responsibilities on a day-to-day basis as the owner
- Creating and naming new flavors
- “Feel-Good Fridays” at Triple S and supporting local non-profits
- The festivals and events Triple S is involved in
- Steve’s advice to other business owners
- The meaning behind the name “Triple S”
Links and Resources:
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